"We ordered a heritage turkey for Thanksgiving and are still amazed at how wonderful it was. We have never tasted turkey like that before, and are so pleased at the health benefits of your grass fed/pastured animals. Your beef is just as exquisite. We are so glad you are in the valley, farming sustainably, for your work improves the health of all of us. Thanks for all your effort."
-- Carole Schroeder PhD RN,Associate Professor, University of WA School of Nursing & Lee Hatcher, MS, Sustainability Consultant